SORBITOL 70% Technical grade - DRUM

Sorbitol 70% Non-Crystallizable is a high-purity polyol supplied as a clear, colorless, viscous aqueous solution with a dry substance content of approximately 70%. The non-crystallizable grade is specifically formulated to remain stable in liquid form under normal storage conditions, preventing the crystallization issues associated with standard sorbitol solutions. With a minimum sorbitol content of 50% and a controlled sugar profile, it delivers consistent performance across food, pharmaceutical, and personal care applications.  

The product meets strict physicochemical specifications including controlled pH, low sulphated ash content, and high resistivity, ensuring suitability for sensitive industrial and regulated end uses.  

📋 Stock Note: This material was originally produced to food-grade standards but has exceeded its 12-month shelf life. Following an extended period in stock, the product has been downgraded to technical grade and is offered accordingly.

• Commercial Name: Sorbitol 70% Non-Crystallizable  
• Chemical Name: D-Glucitol / Sorbitol  
• Chemical Formula: C ₆ H ₁₄ O ₆  
• Molecular Weight: 182.17 g/mol  
• Appearance: Colorless syrupy liquid  
• Reference Specification: Q-ESP-CV-900189 (Rev. 9)  

Typical Applications  

• Food and confectionery (humectant, sweetener, texturizer)  
• Sugar-free and diabetic-friendly food formulations  
• Pharmaceutical excipient (tablet coating, syrups, toothpaste)  
• Personal care and cosmetics (moisturizer, emollient)  
• Industrial chemical intermediate (Vitamin C synthesis, surfactants)  
• Plasticizer in paper and textile processing  

Key Features  

• Stable non-crystallizable liquid formulation  
• High dry substance content (69.5–70.5%)  
• Low reducing sugars (≤ 0.15%)  
• Controlled pH range (5.0–7.5 at 50%)  
• High resistivity (≥ 500 kOhm.cm) — suitable for sensitive applications  
• Low sulphated ash (≤ 0.1%)  
• Low nickel content (≤ 1 mg/kg)  

Technical Specifications